Sikkim Bilberry is a contemporary blend of house Sikkim; combining blackberries and blueberries with its original red tea base.
It is a premium distillation with juniper, red tea, flower essences, blackberries, irises, blueberries, coriander, calamus and bitter orange peel. It has a sweet and fruity taste with light floral aromas on the palate.
Original Pink, Original Cherry, Markham and 1724 are the perfect companions to underline the taste of Sikkim Bilberry. For garnishing, blueberries, raspberries, oranges or rosemary are recommended.