Sikkim Gin is an outstanding premium gin in the world’s gin scene. Its base ingredient is red tea from Tibetan area, more precisely from Sikkim region of India where one of the best tea in the world grows. It is the least populated state of India. It borders Nepal and Tibet and used to be an important station on the Chinese Tea Horse Road. There are the areas where the best red tea for the Premium Gin Sikkim is obtained.


Sikkim Privée, Blueberry,Fraise and Greenery are gins made by carefully blending red tea and Dutch juniper with flower essences; following the optimal distillation method discovered by their master. He found in old copper gallery (from 1831) the perfect balance of proportions between alcohol and essences. The result is a new sensual experience with a unique bouquet and distinctive flavors!